Since the main purpose of the Tempe
Family Fun Run is to assist you and your family on your path towards better
health, I thought it would be appropriate to briefly touch on a fairly simple
way to lose weight. But first, we
must overcome a falsehood that has been drilled into your brain: fat is the
enemy. My hope is that by the end
of this article, you will at least question the previous statement.
So. Stop reading and take a moment to get out all your
exclamations, protests, objections, tears, etc. Reading this article with a clear mind will better help you
absorb this information so take as much time as you need to set your prejudices
aside. Done? Great. Now, say out loud with conviction “Fat is NOT the enemy.”
Of course, there are exceptions to
every rule. Not all types of fat
are beneficial. I could (and will
in the future) spend an entire blog series
on the different types of fats, explaining which ones are health-promoting,
what types of foods the various fats are found in, etc. However, the purpose of this article is to plant a seed of truth
in your mind that will hopefully grow into a lifestyle change.
When people adopt the view that
“fat is bad”, what do they do when they want to lose weight? Well, in America, the answer is obvious
if you subscribe to any type of media: adopting a low-fat diet is the way to lose weight.
How many of you out there have had
success with that highly marketed and advertised route? I ask because low-fat diets tend to be
high in sugar (you have to replace the calories with some other macronutrient
so…sugar/carbohydrates it is) and what time has revealed is that high refined
sugar intake leads to weight gain.
An article published in the Journal
of the American Medical Association in April 2003 interviewed
pro-low-carb enthusiast Dr. Robert Atkins (yes, the Atkins Diet doc) and
Colette Heimowitz (Director of education and research at Atkins Health &
Medical Information Services), pro-low-fat enthusiast Dr. Dean Ornish (founder
and president of the Preventive Medicine Research Institute) and an impartial
third party Thomas Wadden, PhD (Professor of psychology and Director of the
weight and eating disorders program at the University of Pennsylvania) to objectively
compare the two diets1. Even though people are able to lose weight by adhering to
either diet, Dr. Wadden admitted that the low-fat diet is
“just extremely hard for most people to adhere to. People have to be extremely vigilant if they’re going to adhere to a diet in which only about 10% of calories comes from fat…I think Ornish’s plan is unrealistic for most Americans trying to lose weight...”
Dr. Wadden did express health concerns
about a low carb diet, but he acknowledged that “I don’t think we have
sufficient evidence at this point; I think we need long-term studies to show
what happens when you’re consuming a low carb, high-fat diet for a long period
of time.”
What’s funny is that a month later,
a study published in the New England Journal of Medicine (a highly reputable journal)
found that people who ate a low carb diet lost more weight than people
following a low-fat and
calorie-restricted diet2!
Also, a study in 2004 found that “compared with a low-fat diet, a
low-carbohydrate diet program had better participant retention and greater
weight loss. During active weight loss, serum triglyceride levels decreased
more and high-density lipoprotein cholesterol level increased more with the
low-carbohydrate diet than with the low-fat diet"3. I could go on but I think you get the
point.
With love,
Ashley Russell
Tempe Family Fun Run Coordinator
Medical Student at Southwest College of Naturopathic Medicine (SCNM)
N-ACT President
Naturopathic Advocacy and Community Awareness Team (N-ACT) is a student-run club at SCNM that creates the future leaders of naturopathic medicine. Naturopathic medicine helps individuals by treating the root cause of their illnesses using natural methods. For example, we help patients make lifestyle changes and use naturopathic approaches to encourage healthy weight loss.
*Please be aware that I am not a licensed physician, and am therefore not yet qualified to give medical advice, treat or diagnose.*
1. Stephenson, Joan. “Low-Carb, Low-Fat Diet Gurus Face Off”. Journal of the American Medical Association (2003) Vol 289: 14, 1767–1769.
2. Samaha, FF, Igbal, N, Seshadri, P, Chicano, KL, Daily, DA, McGrory, J, Williams, T, Williams, M, Gracely, EJ, Stern, L. “A Low-Carbohydrate as Compared with a Low-Fat Diet in Severe Obesity”. New England Journal of Medicine (2003) Vol 348: 2074-81.
3. Yancy Jr, WS, Olsen, MK, Guyton, JR, Bakst, RP, Westman, EC. “A Low-Carbohydrate, Ketogenic Diet versus a Low-Fat Diet To Treat
Obesity and Hyperlipidemia: A Randomized, Controlled Trial”. Annals of Internal Medicine (2004) Vol 140: 769-777.
1. Stephenson, Joan. “Low-Carb, Low-Fat Diet Gurus Face Off”. Journal of the American Medical Association (2003) Vol 289: 14, 1767–1769.
2. Samaha, FF, Igbal, N, Seshadri, P, Chicano, KL, Daily, DA, McGrory, J, Williams, T, Williams, M, Gracely, EJ, Stern, L. “A Low-Carbohydrate as Compared with a Low-Fat Diet in Severe Obesity”. New England Journal of Medicine (2003) Vol 348: 2074-81.
3. Yancy Jr, WS, Olsen, MK, Guyton, JR, Bakst, RP, Westman, EC. “A Low-Carbohydrate, Ketogenic Diet versus a Low-Fat Diet To Treat
Obesity and Hyperlipidemia: A Randomized, Controlled Trial”. Annals of Internal Medicine (2004) Vol 140: 769-777.